Mini Ham and Cheese Crustless Quiche
Recipe type: Appetizer
Prep time:
Cook time:
Total time:
Serves: 24 (2 oz cups)
- 6 Eggs
- Ham, cut into small squares
- 1 cup Cheddar Cheese, shredded
- ½ cup Spinach (optional)
- 1 Small Onion, diced
- 2 tbsp Butter
- Salt and Pepper to taste
- Pre-heat oven to 375 degrees
- Whisk eggs and add a bit of salt and pepper. set aside
- Saute onion and ham in butter
- Wash, rinse, and chop spinach (optional)
- Grease muffin pan and put in equal portions of ham, cheese, and spinach. I love cheese, so I put in more cheese than the ham and spinach.
- Pour in over the egg dividing it evenly in all the muffin cups.
- If you want, you can add more cheese on top.
- Bake for 10-20 minutes or until the quiches begin to brown on top.
Recipe by One Charming Day at https://www.onecharmingday.com/mini-ham-and-cheese-crustless-quiches/
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